Monthly Archives: October 2010

Announcing our Guide to Portland Restaurants that use Sustainably Raised Meat

Yummy breakfast goods at Pine State Biscuits on NE Alberta. At long last, we’ve compiled a guide to Portland restaurants that source their meats from farms and suppliers who use humane and sustainable practices. We’re posting it as a “page,” … Continue reading

Posted in Farms., Food., Restaurants., Sustainability. | 1 Comment