Announcing our Guide to Portland Restaurants that use Sustainably Raised Meat

Good eats & good meat
Yummy breakfast goods at Pine State Biscuits on NE Alberta.

At long last, we’ve compiled a guide to Portland restaurants that source their meats from farms and suppliers who use humane and sustainable practices. We’re posting it as a “page,” and it will have a permanent link at the top of the blog.

This guide has been a long time coming (about a year of slowly pecking at it) and even longer stewing in our heads. We were very much inspired by Seattle’s Cook Local blog, who did the same thing for Seattle a while back.

The guide is necessarily a work in progress. We’ll continue to add restaurants, and to update entries, as often as we can. We’ll also work to update the listings with links to the farms themselves.

I hope you enjoy it and find it useful.

Cheers

Patrick

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This entry was posted in Farms., Food., Restaurants., Sustainability.. Bookmark the permalink.

1 Response to Announcing our Guide to Portland Restaurants that use Sustainably Raised Meat

  1. Renee says:

    This is great Patrick! I am excited to use this as a permanent resource. I am also happy to see a post from you! I was a regular reader a few years back during the whole SE-Portland-neighbor-stink-over-your-chickens-debacle.

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